Based in Ndabeni, Hoghouse Brewing Co. started out as a craft brewery before expanding into artisan bread making and believe it or not, Texan-style smokehouse barbeque food. Following a successful season or two of their popular bakery at the ever beautiful Spier Wine Estate outside Stellenbosch, the Hoghouse BBQ & Bakery is now back bigger and better, with a giant new smoker and a tasty barbeque menu to go along with it!
Having come to Spier for a bit of bird watching at Eagle Encounters, we decided to give the Hoghouse BBQ & Bakery a go for a lightning quick lunch – and pleasingly, despite the lack of a booking, they were able to help us out with a small table right before the lunch rush began!
If you are looking for smoked meat decadence, then Hoghouse’s menu certainly doesn’t disappoint, but because we were a little on the clock, it had to be something small – hence some handmade fries for the girls to nibble on (they were too busy rolling around on Spier’s lawns in any event to even bother with actual food!), a good looking salad for Chantelle, and a bratwurst hotdog of all things for me.
Mind you, I wasn’t just content with savouring their food alone – no, I also enjoyed one of their signature craft brews which happily turned out to be well worth it in terms of flavour.
The staff were awesome, the vibe really cool, and surrounded by the Cape Dutch architecture and beauty that is Spier’s grounds, pretty much everything now points to the fact that we need to head out that way again for a proper lunch as soon as the chance arises.
After all, have you seen that BBQ listing on their menu!!!
A handy map: