Category Archives: Food and Drink

Craft Beer, Pizza and Art at The Makers Brew in Barrydale (2019-07-03) Food and Drink | Photo Gallery 30 OCT 2019

So craft breweries really are popping up everywhere. Of course the village of Barrydale hasn’t been spared, but pleasingly the one that they got is a pretty good one. Say hello to the The Maker’s Brew.

Started by a Capetonian looking for a change of pace, the Maker’s Brew stands out on restaurant-lined main thoroughfare of Barrydale thanks to its strikingly modern look. Its compact, sparse, contemporary space is eye-catching and the perfect complement to the pretty good beers that owner Ryno Reyneke has managed to concoct.

The Amber, Porter, Blonde and Saison styles are all represented, and you would do well to do a tasting while nibbling on a pizza, playing with wooden blocks, and watching the tourist traffic go on by.

(Oh, and if the beer itself isn’t beautiful enough, there is always next door’s Helen Vaughan Handmade ceramics gallery to admire!)

...

Craft Beer at Triggerfish Brewing in Paardevlei, Somerset West (2019-04-09) Food and Drink | Photo Gallery 21 OCT 2019

The guys at Triggerfish Brewing started brewing commercially in 2010, making them the second oldest craft brewery still brewing in the greater Cape Town area. That said, they are also so tucked away that unless you know about it, you’ll probably never stumble into them either!

Situated in an old factory building deep at the back of Paardevlei (an old forgotten industrial area which is currently undergoing a massive revitalization with a hospital, houses, apartment blocks, and office space all popping up at a rapid pace (the sculptures and vlei are my favourite bits), the brewing operation is also home to a tap room, restaurant, and small live-music/event space. (Plus a small pottery studio of all things).

Popular with locals in search of a removed from the city bustle Friday night beer, Triggerfish also makes for a quirky lunch spot, with the particularly nice bonus of being able to phone in your order beforehand (if your lunch hour is say a bit on the short side), allowing you to stroll in and sit down to food that has just been made – which then is exactly what Chantelle and I took advantage of one afternoon in April.

Surprisingly, the food is actually really good, well presented, and much better than what the scribbled walls, dimly lit, and slightly falling apart building would indicate! So very much like another favourite of ours Im Eimer, where first impressions really do mask a particularly nice food experience!

Also, the craft beer is fantastic.

...

Huguenot Fine Chocolates and Pizza in Franschhoek (2019-05-18) Food and Drink | Photo Gallery 20 OCT 2019

Chantelle and I woke up one Saturday and decided that we felt like a drive out to Franschhoek in order to check up on how the Theewaterskloof Dam was doing now that we were finally getting some much needed rain this winter season. (The answer, much, much better since we’d last been to see it!)

The journey out over Sir Lowry’s Pass, through the gorgeous Grabouw/Elgin Valley and then Viljoen’s Pass, past the vast Theewaterskloof Dam, and then up and over the Franschhoek Pass into Franschhoek itself is magnificently scenic, and one well worth doing if you ever get the chance.

This particular day was a beaut of a winter’s day, with clear skies and a warm sun guiding us to the food and wine capital of South Africa, where we strolled down main street, taking in the beautiful buildings, the stunning art, and the bustle of the many foreign tourists that bring Franschhoek to life.

We treated the girls with some fun (and delicious) chocolates from the excellent Huguenot Fine Chocolates boutique chocolaterie and then, because it was lunch, had pizza at the Col’cacchio next door.

...

Breakfast in Bredasdorp Square (2019-03-23) Food and Drink | Photo Gallery 15 OCT 2019

I woke up one morning and decided that I wanted to head out to see the Cape Agulhas Lighthouse, and thus the family was bundled into the car and off we went. Of course, L’Agulhas isn’t exactly just down the road from Gordon’s Bay, and so a breakfast stop was very much in order. Enter Bredasdorp. Or to be more accurate, Bredasdorp Square.

With its twin Victorian style buildings (built in 1894) looming over the PE Roux Memorial Garden at the center of this Overberg hub town, Bredasdorp Square is a commercial venture with three distinct arms – namely eat, sleep and shop.

Serving breakfasts, lunches, coffee and cake, Bredasdorp Square has four different spaces for you to pull up a chair and start nibbling, namely the Veranda, Dining Lounge, Courtyard and Balcony – the latter offering you distant views of the Arniston dunes. In terms of sleeping, Bredasdorp has four stylish, Victorian bath-equipped, rooms available – all featuring queen size poster beds decked out in percale linen, ready to enforce the feeling of old world charm.

Finally, the actual shop. Tastefully styled, with a sleek upmarket feel, Bredasdorp Square specializes in stocking quality interior decor items, artisan kitchen tools, and locally crafted gifts and curios. (As you might be able to tell from the photos below, there is definitely no boere chic going on over here!)

As for my trio of girls? Well they were here for one thing and one thing only – pancakes and scones all the way!

...

Devouring Cake at Soet Society Cafe in Durbanville (2019-05-11) Food and Drink | Photo Gallery 13 OCT 2019

I turned 39 this year and decided to celebrate it by taking Chantelle away for the night to the fabulous Darling. Of course, I couldn’t quite leave the girls out of all the fun, and so on the way to dropping them off with our folks in Bellville, we decided to kick the celebrations off with an impromptu stop for coffee and cake at the delectable Soet Society Cafe in Durbanville.

Known for producing extremely delicious cakes, Soet Cakes eventually opened what has become an exceedingly popular cafe in the heart of Durbanville, with the ever so fashionable (and modern) Soet Society Cafe delighting locals with all manner of artisan breads, designer cakes, Bootlegger coffee and beautifully presented bistro food.

The eatery in fact became such a popular hub that it has since gone on to spawn the Soet Emporium, essentially welcoming small artisan businesses to join them in the building, resulting in an eclectic mix of local boutique, hair salon, decor, skincare, art gallery, and biltong shops all situated in one single space.

As for this particular visit, we picked up two trays with a whole array of small slices laid out on them, thus sampling just about all the cakes they had on offer in one single go! Absolutely delicious, and of course, absolutely too indulgent. Mind you, not that anyone minded taking these leftovers home!

...

Grille Shack at the Pitstop Lodge in Gordon’s Bay (2019-03-03) Food and Drink | Photo Gallery 11 OCT 2019

A super popular new dining spot landed in Gordon’s Bay this year (or more accurately, about 5 km outside of Gordon’s Bay), and of course, given that this is my home stomping ground after all, a plan was made to go and experience it.

Situated along Clarence Drive, one of the finest and most scenic coastal drive roads in all of South Africa, the Grille Shack (at PitStop Lodge) looms large in front of a person, dressed from head to toe in midnight black with splashes of red for accent, anchored by swaying Blue Gums, and nestled in between dramatic cliffs and a sparkling blue sea.

With some owner/chef DNA coming from the equally sublime Hickory Shack on the other side of the mountain, the Grille Shack grabs its setting from 1950’s era pump diner scene, with a twist of “lekker” South African tossed in for good measure. Loads of car and other vintage memorabilia help set the style and tone, the car grilles on the wall enforce the pun of its name, and the seemingly never ending stream of petrol-heads, road-trippers, families, adventurers, hikers, locals, free spirits, cyclists and tourists ensure the vibe.

Pleasingly, the quality and presentation of the food matches the setting and vibe, and Grille Shack puts forward a strong menu that should be more than enough to keep people interested for a long time to come.

Unfortunately for us though, this particular visit of ours didn’t go quite as smoothly as one would have hoped from such a great setting. Kitchen staff trouble and a boom of visitors on the day meant that service broken down more than just a little, so ultimately we walked away a bit disappointed by our overall experience.

Nevertheless, as you might have picked up from the glowing tone of my write-up from the get go, I can’t really fault Grille Shack on this at all. After all, these things occasionally happen to just about everyone, even more so if they are new. Instead, all it means then is that I just need to try again come another day – though maybe once all the initially curious crowds have thinned just a little bit more! ;)

...

Onion Rings and Fries at Wooden Barrel in Hermanus (2019-08-25) Food and Drink | Photo Gallery 05 OCT 2019

This year’s annual outing to Hermanus in the hopes of spotting some Walker Bay whales was unfortunately a bit of a flop. The day started out promising enough, with blue skies, excited family, and a nice scenic drive out to the area, but that shine soon rubbed off as the clouds pulled in, the drizzle stopped by to say hi, and the whales made it abundantly clear that either they weren’t actually in the bay yet, or if they were, today was simply not going to be the day that they reveal themselves to a more than slightly dejected wife sitting next to me.

We started the day’s adventure first with a drive up to Fernkloof Nature Reserve to have a bit of a look around, then on to Grotto Beach to start the whale watching hunt, followed by stops at Voelklip Beach, Kammabaai Beach, Langbaai Beach, Kwaaiwater and finally Sievers Point.

Roman Rock and Kraal Rock didn’t turn up any sightings either, so we gave up at this point and went off in search for a spot of late lunch instead. At this stage the clouds were quite threatening in terms of rain, so after some milling about (i.e. I was sneaking in some sights), we settled on the menu at the Wooden Barrel bistro, opposite The Cliff Tops Piazza and sitting in the space which if I remember correctly was Europa (an old favourite of ours).

Surprisingly, lunch was rather nice, but still, it wasn’t enough to lift the mood of our by now very disappointed whale enthusiast. Plus it was getting progressively wetter, so we called it a day and headed back home.

So a bit of a soggy, unrewarding outing this one.

...

Gourmet Gelato at Coco’s Ice Cream in Barrydale (2019-07-03) Food and Drink | Photo Gallery 30 SEP 2019

A scoop of well made ice cream is a wonderful thing. Especially if it is gelato, and especially if you are grabbing it on a nice and sunny day. So then we were rather pleased to spot the pinup style board beckoning us over to Coco’s Ice Cream Shop down main road Barrydale during our earlier June School Holidays trip.

Sandwiched into a small shop space that is part of a larger orange hued pumpkin-themed business complex, Coco’s Ice Cream Shop serves up a colorful array of gelato scoops, with the ice cream appearing in all manner of delectable (and interesting) flavours.

If you have kids or adults with a sweet tooth in your adventuring party, then you may as well give in already, grab a scoop or two, sit down on the shaded deck, and watch Barrydale main street life pass you by while you attempt to drip as little as possible.

Which really is kind of impossible if you understand the physics of ice cream and kids.

...

Fish and Chips at the Struisbaai Sea Shack (2019-03-23) Food and Drink | Photo Gallery 24 SEP 2019

Having rolled through Napier, breakfasted and wandered around a shipwreck museum in Bredasdorp, peered up at a lighthouse and visited the southernmost tip of Africa at Cape Agulhas, it was time to round off our day trip with a late lunch in Struisbaai – on South Africa’s longest beach of all places.

Set right on the shores of Struisbaai Main Beach, Sea Shack Struisbaai is an immensely popular seafood restaurant with the twist being that you dine with your feet in the sand! It’s a very communal experience with simple, long rows of benches under bright yellow and blue strips of shade-cloth, paired an almost incessant level of chatter, music and laughter all around.

Orders are placed at the front, drinks are snatched up from the bar, you grab a seat, and then eventually some runners pop around to deliver your food to your table before disappearing again. People are constantly streaming in and out and on a whole, I have to say it feels like a very streamlined operation given the size of the crowds that seem descend upon the shack.

Generous portions of fish, chips and calamari are generally the order of the day, and for those in need of a sweet after treat, then the soft serve ice cream stall out in front has you more than covered. (Or at least that was what the queue was telling me!)

A thoroughly enjoyable seafood in the sand experience!

...