Tag Archives: fish and chips

Fish and Chips from the Sea Gypsy Cafe in Mossel Bay Harbour (2018-01-11) Photo Gallery | Restaurants 25 JAN 2018

I think that it was my folks who originally introduced us to the Sea Gypsy Cafe, one of their favourite spots to tuck into some fish and chips whenever they are down in Mossel Bay (which, given their Pinnacle Point holiday home, is relatively often).

For some or other unknown reason it has now managed to also wiggle its way into being a bit of an institution for both Chantelle and myself, so much so that we now tend to pop in for a bite to eat almost each and every time that we too find ourselves in the general area!

So anyway, two weeks ago Chantelle and I left the kids behind with her folks in Bellville in order to spend the last bit of our holiday driving up to George, where we would then fork over R7,500 to collect our car that had been forced to stay behind for a week at the Kia/Hyundai Service Center for repairs. (More on that story later, I promise. In essence though, it revolves around old spark plugs and coils, just in case you were wondering.)

With the fixed Accent now back in our possession, Chantelle and I opted to not sleep over in George again, but rather drove our two cars down to Mossel Bay for a change of scenery. After spending a lazy day around the Diaz beach area, we did a bit of a ‘taking in the sights of Mossel Bay’ drive out and about, before heading down towards the harbour for a spot of supper – selecting the aforementioned Sea Gypsy as our restaurant of choice for the evening of course!

Situated on Quay 4 along the harbour wall, the bright blue Sea Gypsy and its gorgeous views of Mossel Bay’s beaches and surrounds is admittedly looking rather tattered these days. (Though to be honest it’s probably always been a little… weathered. It just seems to be getting more and more noticeably so with each and every subsequent visit!)

Anyway, looks/first impressions aside, we grabbed an outdoor seat next to the wall, ordered our food, watched some seagulls, engaged in small talk, witnessed a woman awkwardly trip over the foot of one of the benches, and then finally tucked into some pretty good hake and chips. (The calamari was okay at best).

Still, the views were pretty amazing.

(Also, being in the South Cape I very obviously had a Glenhoff Draught to accompany my meal, because as I’ve now very firmly established for myself, I REALLY do enjoy their brew.)

Seeing as sunset was now upon us, we hopped down the road to The Point, now thankfully devoid of most of the crazy holiday caravan crowd that descends upon Mossel Bay each and every December holiday season.

Thanks to the smokey haze stretched across the sky (from a massive fire in the Albertinia area), the sun looked particularly fiery as it worked its way ever lower, with me managing to capture this particularly cool photo featuring the iconic St. Blaize Lighthouse in the background:

I’m pretty chuffed with it actually.

As for the rest of the evening – we spent that wandering about Hartenbos while listening to a Native American busker doing his thing.

Related Link: Sea Gypsy Cafe

Fish and Chips at The Boathouse Restaurant in Kleinmond (2016-08-20) Photo Gallery | Restaurants 24 AUG 2016

Chantelle and I decided to make an impromptu afternoon trip out to Kleinmond with the kids, making our way past Rooi Els, Pringle Bay and Betty’s Bay via the beautiful coastal route that is Clarence Drive.

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After a bit of driving about and looking at all the houses that make up this small coastal town (including the famous – or perhaps infamous – Western Province rugby supporters’ home that is literally decked out from top to bottom in blue, white and disas!), we next headed down to the popular tourist spot that is Harbour Road, opting to grab a bite to eat from The Boathouse Restaurant – pretty much because the girls were ready to rebel if they didn’t get ice cream right that moment!

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Reminiscent of old fishing villages dotted along the southern US coastline, Harbour Road is actually a pretty nice, albeit tiny, waterfront development that puts together a great mix of tourist friendly, colourful shops and restaurants pretty much down a single road, with everything clustered around Kleinmond’s popular fisherman harbour.

Mountain peaks behind you, ocean to the front – it really is a beautiful location to sit and enjoy a beer in!

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With her face still freshly painted following Courtney’s birthday party in the morning, Jessica selected which seats we were to sit in (she chose an outside table with a comfy couch at the side), and after ordering some ice cream for the girls, Chantelle and I got down to the hard business of selecting what we ourselves actually wanted for lunch.

As it turns out, fish and chips at the Boathouse is a great choice!

(Also, the surprisingly named Sxollie Cider happens to be quite nice as well. Go figure.)

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Not a bad way to start an afternoon that would still see us take a stroll around the small harbour area, as well as brave a small section of the neat coastal walkway!

Related Link: The Boathouse | Harbour Road

Lunch at Bertie’s Moorings in Gordon’s Bay (2016-07-29) Photo Gallery | Restaurants 01 AUG 2016

With Jessica now going to occupational therapy twice a week, the opportunities for Chantelle and I to slip out for a coffee or lunch during the week are now few and far between. However, we did catch a break last Friday and managed to slip out for a bite to eat at the famous Bertie’s Moorings restaurant at Harbour Island Marina here in Gordon’s Bay.

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International sailing legend Bertie Reed (1943-2006) is considered one of the best sailors that South Africa ever produced. During his life-time he sailed about 170 000 nautical miles competitively, of which over 100 000 was single-handed – including three solo circumnavigations of the globe, the first South African to ever do so!

He is also remembered for his brave rescue of fellow South African John Martin, whose yacht sank after hitting a submerged iceberg in the Southern Ocean during the 1990/91 BOC Challenge. This heroic deed (and example of outstanding seamanship in extreme conditions) was rewarded with the Wolraad Woltemade Decoration, the then highest South African civilian award for bravery.

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Anyway, he and his family established Bertie’s Moorings back in 1994. The family-run restaurant/pub is centered around a hand-crafted oak barrel bar (made by Bertie himself), and can seat around 120 people. The drawcard has to be though the large deck overlooking the water!

The restaurant plays host to lots of live music gigs, and caters for big sporting event screenings as well.

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We made the most of the good winter weather, and tucked into a portion of classic fish and chips, while Chantelle gave their ‘white pizza’ a shot. (Update: both were good!)

And then, because all good things come to an end, we paid our bill and went back to work!

Related Link: Bertie’s Moorings