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How to Lose Weight if you are Obese? My Life 05 APR 2015

“How to Lose Weight if you are Obese?” – or rather, “Hey, this seems to be working well for me!”.

In my late teens and early twenties I was slim, fit, and had energy for days. However, at around 25 my disposable income had increased significantly enough that I didn’t mind spending money on junk food (hello Coke, Danish, Muffin and Chocolate Croissant, won’t you please all join me for lunch today?), had a job that saw me bound to my desk and slouched over a computer for the entire work day (that hasn’t changed mind you), and I got comfortable in serious relationships which subsequently meant even more food without any regard for its effect on my waistline (apparently this is pretty normal when it comes to young love).

Anyway, at this stage I was still super active on the extramural front though (lots of sports and activities), but as we all know, exercise is not going to entirely compensate for all the sugar and junk you stuff into your face. However, the final nail in my coffin was suffering a relatively serious knee injury back in 2007 that saw me pretty much stop all forms of exercise for more than just a year or two – in fact, that very knee injury still seriously limits me to this very day!

In other words, that moment marks exactly when the downward slope became a proper downward slide into obesity.

overweight craig lotter holding jessica's hand at rico suter country lodge in worcester

Jessica and I, circa 2013 in Worcester.

Although I didn’t weigh myself back then, I do remember weighing in at around 85 kg (187 lb) at a karate tournament, which must have been around 2006/2007. Fast forward seven years or so to 2015 (featuring a job change, more stress, marriage, and two children), and all of a sudden I find myself clocking in at a whopping 150 kg (330 lb) – which given my relatively average/short height translates to properly obese.

Needless to say, this isn’t a good thing in terms of health, practical aspects like clothes, furniture and more importantly, office chair selection, and of course more internal things like self-image. (Not that the last one bothers me that much mind you. I’m not a particularly vain man, nor do I care much for the opinion of others – so I think helps a lot on the self image front! :P)

Anyway, there have been a few short-lived attempts at weight loss over the past couple of years, but nothing that ever stuck, and come to think of it, with the clarity of hindsight, I think I know exactly why this is.

Up until now I had NEVER really wholeheartedly made my own personal decision to lose weight. Up until now, it was almost always someone else’s idea or at someone else’s behest, which almost always then translates into me not being 100% committed to the plan.

But that all changed on the 5 January 2015.

I woke up and it was as if a switch had just been flicked on in my head. My knee was sore and so I simply thought to myself, “I’ve had enough – let’s lose some weight”.

And that is all that it was.

A wholehearted, personal decision that I had made to lose weight.

So practically then, how do you go about losing weight if you are already obese?

Actually, that’s really, really simple. To maintain or increase your current weight the body needs food. Eat less food than this amount and your body will use what it has to try and keep up – in other words, making you smaller.

It really is that easy.

craig lotter in front of mermaid statue in langebaan

I found a mermaid in Langebaan. Circa 2014

Of course, there are a few caveats to this.

One, you really, really should stop taking in all that unnecessary sugar and so to that affect I’ve switched to almost exclusively drinking water, stopped adding sugar to my coffee (of which I still drink a little too much, though it is only Ricoffy so I don’t think it’s too bad), and of course, have pretty much completely given up on sweets and chocolate.

(Not really no, I do still enjoy a good piece of chocolate whenever I can lay my hands on it. But it’s not that often any more, promise.)

Also, it helps that Chantelle no longer bakes cakes to the degree that she used to – in fact, when she does, I make sure to quickly toss all the cut-offs in the bin lest I be tempted to smear on some icing sugar and wolf down everything like I so readily used to in the past!

Secondly, I’ve inadvertently pretty much stopped eating things like bread, rolls, cornflakes and potatoes. This isn’t on purpose or in accordance with some or other plan, but rather simply because eating it makes me uncomfortable and full, and not eating it doesn’t – and seeing as the later is what I’m after, dropping it makes a lot of sense.

So instead, I eat a lot of fruit, yoghurt, and suppers generally consist either of fish or chicken breasts (or the occasional slab of pork) accompanied with a simple, unadorned green salad. Also, we try to eat earlier in the evening whenever we get a chance, as opposed to what was becoming the norm of only having supper around 20:30 once the girls were both in bed!

Boring, yes, but effective nonetheless.

Oh, and portion control is without a doubt another one of the big things here.

If I’m going to have a hamburger (which I still occasionally do), instead of eating two, I’ll only eat one. Instead of eating two chicken breasts like I always did, I only eat one. Instead of devouring a large pizza by myself, I only eat half.

You get the picture.

I do also have one final trick up my sleeve which I haven’t mentioned yet – I religiously weigh myself each and every morning.

Every morning I get up, potter around, and then grab my digital scale and place it down on exactly the same tile on the floor (to try and ensure consistent readings), weigh myself three times to ensure an accepted average reading (they should ideally all be the same of course), and then record it in a weight tracking app on my phone (Libra in this case).

This allows me to keep a thumb on my progress and to make any corrections if necessary – i.e. you had a massive weekend where you threw all of your new eating norms out of the window, meaning that for the next couple days it’s carrot sticks for you! :)

The result?

All of the above has resulted in my thus far losing  15 kg in 3 months – and that is without starving myself, punishing myself, or resorting to any physical fitness regimes whatsoever!

Sure, it’s a drop in the ocean when I look at how far I still have to go, but I’m definitely on the right path, and when enough weight has dropped I should be able to start throwing in some fitness routines as well – meaning that if all goes to plan, next year I should be waking up pretty close to my previous fighting fit weight! :)

Yuppiechef Premium Kitchen Tools is pretty Awesome General Nonsense | My Life 16 JAN 2012

Disappointingly, the electronic kitchen scale I had bought for Chantelle for Christmas from Game didn’t work right out of the box. However, as it turned out, this was quite a good thing because a) it didn’t look as nice as it did in the picture on the box, and b) I have now discovered Yuppiechef, probably the most awesome kitchen tools and appliances online store in South Africa, and in all likelihood, the source of all Chantelle’s birthday and Christmas gifts from me in the foreseeable future! :)

Yuppiechef brands themselves as an upmarket supplier of funky and cool, not quite your standard run of the mill kitchen tools and appliances, carrying an extensive list of some truly beautiful and remarkable kitchen items. And although the prices you pay for most of their stock is far higher than what you would pay for a similar type of item in one of the mass retailers like Pick ‘n Pay or Game, the fact of the matter is that most of Yuppiechef’s wares are quite simply put, works of art, so beautiful and clever in design that it will completely lift the star rating of your kitchen back home.

Anyway, I did a quick search for a replacement scale for Chantelle on their frankly amazing, quirky, clever, and most importantly, beautifully designed website (just note, it is pink – very, very pink – in other words, if you are a manly man then you may find yourself gritting your teeth for the most part), and settled on one that I thought would do this job pretty nicely – the Soehnle Siena kitchen scale.

I was thoroughly impressed with how intuitive, streamlined and simple it was to register and complete the sale via the site, and even more impressed with the fact that they offer free delivery on all South African orders.

An unexpected plus for me however is the fact that they are situated in Westlake Business Park, which just happens to be literally a few buildings to the left of where Touchwork’s offices are, meaning that my scale was ordered in the morning, and in the afternoon someone casually strolled over and dropped off the gleaming white box emblazoned with the pink Yuppiechef sealing tape!

And the class didn’t end there mind you. When Chantelle excitedly opened up her package, I was pleased to see the meticulous care towards their branding continued through to their boxing, with everything from a handwritten pink card to a magnet fridge noughts and crosses piece being present!

Very impressive, and thus certainly an online presence which will be seeing a lot more business from me – and probably Chantelle now that she knows the secret! :)

(P.S. The scale is pretty awesome as well, just in case you were wondering!)

Related Link: http://www.yuppiechef.co.za/